Tony, his family and crew run what is considered by many to be the best Mamak style Asian restaurant in the region.
I agree with them.
As an example, tonight, two of us had fresh Roti, and mains of Mallacan beef curry, and Ipoh beef curry with steamed rice.
It looked, smelled and tasted delicious, beautiful presentation and super nice service by really friendly people who enjoy seeing their customers having a great time.
The serves are huge, the ingredients fresh as, and we couldn't finish it all so they asked if we'd like to pack it up in take away containers.
You bet we did!
All this, and the bill was only $57.
It's semi licensed, as in you can buy beer and wine, and your welcome to bring your own wine which they don't mind putting in an ice bucket for you.
$2 corkage which is more than fair.
LUCKY MAMA!
Love it.




klavdy klavdyness